Festive Dining under Mars with Live Jazz
Fri 13 Dec | 7pm–10.30pm
Tickets: £125
Painted Hall, Old Royal Naval College, London SE10 9NN
Sales for this event have ended.
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About the event
Dine beneath Luke Jerram’s Mars in the Painted Hall as you’re serenaded by a live jazz vocalist, for an exclusive event combining exquisite food, great music, and the festive atmosphere at one of London’s most iconic venues.
Enjoy a warm welcome with a glass of mulled wine, followed by a three-course, seasonal dinner prepared by our expert chefs. Finish the evening with tea, coffee, and petit fours, with an after-dinner bar available to relax and celebrate the season in style.
Whether you’re organising an end-of-year business event or a Christmas gathering with friends and family, this is the perfect way to bring 2024 to a close.
Menu
Drinks
- Mulled wine included in the ticket price
- Wine can be pre-purchased or purchased on the night. Full wine list on this link
Bread
- Wild farmed flour sourdough with cultured butter
Starters
- Black Tiger Prawn, Bloody Mary, squid ink cracker or
- Heritage beets, watercress gremolata, orange vinaigrette, London feta style cheese, caramelised walnuts (VE)
Mains
- Packington estate venison fillet, potato croquette, pumpkin puree, braised red cabbage, mulled wine spices or
- Roasted hake, herb crumb, Jerusalem artichoke puree, baby leeks and saffron sauce or
- Jerusalem artichoke and wild mushroom ragout, salt backed celeriac, dried enoki (VE)
Desserts
- Oat milk panna cotta, compressed pears, hokey pokey, elderflower gel (VE) or
- Saffron poached pear spiced almond shortbread, Chantilly cream
Sustainable Fine Dining with Douglas McMaster
Sat 25 Jan | 7pm–10.30pm
An unforgettable dining experience with Douglas McMaster, chef patron and owner of Silo, the world’s first zero-waste restaurant.
Find out more